Three Wild Boar Recipes
Wild Boar in Sweet and Sour Chocolate Sauce, Roast Wild Boar with Fig, Date and Walnut Stuffing, and The Wild Boar Marinade/Recipe Behind Door Number Three
Chocolate Fondue: its true history and the original recipe
It’s rare to be able to pin down the actual point of origin of a fad food or drink. But with chocolate fondue, we can! Discover its origin story here.
Gotham Cafe
Our notes on one of the best pizza places in Dublin
Xi’an Street Food
About the Xi’an Street Food restaurant on South Anne Street in Dublin: a household favorite
Mycroft’s Delight: the cake
Double Chocolate Courvoisier Torte with Brandied Buttercream Filling and Two Icings (Brandied Nutella Frosting and Cream Cheese & White Chocolate Ganache Glaze)
Mycroft’s Delight: the fanfic
Behind every great cake, there’s a story. Here’s one from a little ways off the beaten track.