Chocolate Fondue: its true history and the original recipe
It’s rare to be able to pin down the actual point of origin of a fad food or drink. But with chocolate fondue, we can! Discover its origin story here.
The past, buttered up
A post-WWII commercial for butter from Deutsche Molkerei (a German dairy consortium of the time) that tries to explain how many ways butter helps you be healthier. Warning: contains dancing cows and rampant off-label cholesterol usage of an intensity that would almost certainly kill you.
Not Really Hungarian Pork Chops
The seasoning’s Vaguely Hungarian… but that’s about it. Still, a good treatment for those pork chops you’ve got sitting in the fridge…
The Bundt Pan Recipe Booklet
The 1972 booklet published by Nordic Ware with recipes for use with the Bundt pan