
Is “Uh, nope” a frequent US response to lamb?
Peter’s ruminations on US responses to a favorite meat
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Peter’s ruminations on US responses to a favorite meat
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PM’s homemade take on a favorite subcontinental staple

An improvisation on a nearly-vegetarian curry theme

A terrific store-cupboard recipe for when you need something simple and substantial

Solid home cooking from Belgium’s Flanders region: substantial pork chops slow-simmered in cider with sharp apples






